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Cheese Thins

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“You can make these into 32 wedges for large crackers, or a bunch of bite sized crackers. Easy recipe for kids to try.”
READY IN:
45mins
YIELD:
32 wedges
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure first 7 ingredients into a bowl.
  2. Stir well.
  3. Add cooking oil and water.
  4. Mix until you can form a ball.
  5. Cover and let stand 20 minutes.
  6. Divide into 4 portions.
  7. Roll 1 portion paper thin on a lightly floured surface.
  8. Cut into 8 wedges.
  9. Arrange on an ungreaded baking sheet.
  10. Repeat.
  11. Bake in a 375 degree oven for around 10 minutes or until crisp and lightly browned.

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