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Cheese Topped Beef Bake

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“From Taste of Home's Simple & Delicious magazine.”
READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the spaghetti sauce and taco seasoning.
  3. In a small bowl, combine cream cheese and sour cream; set aside.
  4. Drain the pasta; stir into beef mixture.
  5. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
  6. Spread with cream cheese mixture; sprinkle with cheddar cheese.
  7. Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted.

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