Cheese Wellington - A

"From Linda Larsen,Your Guide to Busy Cooks, on About.com. This rich, savory appetizer would be wonderful served before a meal on a cold night. Or serve it as a main course all on its own, with lots of veggies and crackers."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
4
Yields:
1 large appetizer
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 400ºF.
  • Cut two circles from the puff pastry dough, one 7-1/2" round, and one 7" round.
  • Place cheese, with the rind removed, on the smaller circle.
  • Spread with mustard.
  • Brush edge of the pastry with slightly beaten egg white.
  • Cover completely with larger circle of dough.
  • Seal edges well and crimp with fork.
  • Brush top of dough with egg yolk.
  • You can refrigerate the Wellington at this point, well covered, for several hours.
  • Place the Wellington in a pie pan and bake for 20-25 minutes.
  • Break through the top crust to serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>Click to feed animals I'm a retired teacher now living in&nbsp;the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg&gt;</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes