“These are a great appetizer for a ball game. The guys love these when I make them. My kids even ask me to make them for dinner using full sized hamburger buns, I haven't yet but they would be great. I like to serve these with all the fixins on the side and let your guests add as wanted.”
READY IN:
4hrs 15mins
YIELD:
24 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef in large skillet over midium heat until thoroughly cooked, stirring frequently to reak into small pieces.
  2. Drain.
  3. Stir in 2 T. ketchup, onion and 1 teaspoons mustard.
  4. Spray slow cooker with nonstick cooking spray.
  5. Spoon beef mixture into sprayed slow cooker.
  6. Top with cheese.
  7. Cover; cook on low setting for 3 to 4 hours.
  8. To serve, stir beef mixture.
  9. Spoon 1 rounded T. mixture into each bun.
  10. Serve with toppings.

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