“I found this recipe at Obesity Help. The recipe was posted by Donna Babcock. I have not tried this recipe, but I'm posting it for safe keeping.”
READY IN:
1hr 30mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Combine egg, 1/3 cup soup, bread crumbs, pickle, onion, salt and pepper. Add ground beef. Mix well. Shape into loaf. Place in shallow pan. Bake 1 1/4 hours.
  3. Turn onto platter. Heat remaining soup. Pour over loaf to serve.

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