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“Variation from Pillsbury. Easy to adjust for your family's taste.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400. Brown ground beef with onion and pepper over medium high heat, drain.
  2. Add ketchup and mustard (can add more or less to taste) and heat a few minutes over low to medium-low heat.
  3. Press 6 biscuits into a greased 9 inch pie plate and press up the side of the pan to create a crust. Cut remaining 4 biscuts into quarters and set aside.
  4. Spread ground beef mixture over the biscuits.
  5. Place remaining biscuits around edge of of ground beef mixture.
  6. Bake 15-18 minutes.
  7. Last few minutes cover with cheese slices and pickles.

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