“Awesome for potlucks! You can even make these in mini muffin tins to make them kid-sized!”
READY IN:
30mins
YIELD:
12 tarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 2 ingredients together to form a dough.
  2. Roll out and cut 12 circles with a round cookie cutter or glass.
  3. Put 1 circle of dough into each section of a muffin tin.
  4. Mix remaining ingredients together, reserving 1/2 cup of the cheese.
  5. Fill cups evenly with mixture and top with remaining cheese.
  6. Bake at 350 degrees for 15 minuts or until cheese melts.

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