STREAMING NOW: No Reservations

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“The ULTIMATE NY style cheesecake!! Check out my How-To Video on this Recipe: http://www.youtube.com/watch?v=_4GxZDXsnF0”
READY IN:
1hr 25mins
SERVES:
8-10
YIELD:
1 8 or 9inch Pie
UNITS:
US

Ingredients Nutrition

Directions

  1. For Crust grind up Graham Crackers in a food processor and mix in the melter Butter and Sugar.
  2. Pat Crumbs down into the bottom of a Spring Form Pan.
  3. If desired bake crust for 10-15min at 350 degrees before adding filling for a crisper crust.
  4. In a food processor or mixer place one 8-ounce package of the cream cheese, 1/3 cup of the sugar, the cornstarch and mix till just combined.
  5. Beat in the remaining 3 packages of cream cheese.
  6. Add 1 1/3 cups of the sugar, the vanilla extract, heavy cream and mix till just combined.
  7. Blend in the eggs, one at a time, mixing just until the batter comes together.
  8. Pour filling over crust and bake about 1hr-1:15hr at 350 in a water bath.
  9. Let cool down for 1hr and then move to fridge for a MINIMUM or 4hrs or overnight.
  10. Check out my Instructional video on this recipe: http://www.youtube.com/watch?v=_4GxZDXsnF0.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: