Cheesecake Brownies
- Ready In:
- 50mins
- Ingredients:
- 12
- Yields:
-
24 Brownies
ingredients
- 8 ounces reduced-fat cream cheese
- 1 large egg
- 2 tablespoons white sugar
- 3 tablespoons flour
- 4 ounces semisweet chocolate or 4 ounces milk chocolate
- 2 ounces white chocolate
- 1 cup butter or 1 cup margarine
- 2 large eggs
- 1 cup firmly packed brown sugar
- 1 tablespoon pure vanilla extract (if you love vanilla like me!)
- 2⁄3 cup milk or 2/3 cup chocolate milk (preferably)
- 1 3⁄4 - 2 cups unsifted flour
directions
- In a small bowl mix together the cream cheese, egg, white sugar, and flour.
- Set aside.
- Preheat oven to 350 inchF.
- Grease a 9'-13' glass baking dish.
- In the microwave or over a double boiler melt the TWO types of chocolates and the butter or margerine together.
- In a medium sized bowl whisk together the eggs, brown sugar, and vanilla.
- Add 1/3 of the chocolate mixture, and whisk again.
- Add the rest of the chocolate mixer, and whisk again.
- Add the regular or chocolate milk, and whisk again.
- Add the flour, and guess what, whisk again.
- Pour the chocolate brownie mixture into the greased baking pan, and spread evenly.
- Spoon the cream cheese mixture on to the chocolate brownie mixture in 5 different places.
- Spread it somewhat evenly over the top.
- With a knife make swirled designs in the to mixtures.
- Bake for 25-35 minutes or until a toothpick comes out of it with crumbs on it.
- Remove from oven and let cool completely.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
RockinChef
United States
Hello, My name is Elena Lisben and I live in Stafford, Virginia. I an corrently an actress at the Riverside Dinner Theatre, and love what I am doing. I also love to weightlift, cook, swim, dance, sing, and play with my dog Luther and cat Gigit. Also in my spair time I write hard rock songs and head bang to KoRn, Disturbed, Taproot, Mudvayne, AFI, Audioslave, Adema, and god there are so many more. Well, anyway, I do hope you love my recipes, and if you don't, please tell me what you think I should change. I love to hear what people think about my cooking. :)