Cheesecake Factory Meatloaf
"I absolutely love their meatloaf and I found this copycat recipe online. I haven't tried it yet, but I plan to very soon!
**Update - ok so I made this last night and I must say it came out pretty good. My wife loved it, she'd probably give it 5 stars, I'd lean more towards the 4 star rating. Also the cook time was off, I think next time I'll cook it at 375 instead of 350, and I recommend a 5-8 minute broil at the end to crisp up the top. Enjoy!"
photo by frico
- Ready In:
- 1hr 15mins
- Ingredients:
- 14
- Serves:
-
6
ingredients
- 1 lb lean ground beef
- 1⁄2 lb ground pork
- 1⁄2 lb ground veal
- 3⁄4 cup large-curd cottage cheese
- 1⁄2 cup shredded cheddar cheese
- 1 cup chopped onion
- 1⁄2 cup chopped green pepper
- 1⁄2 cup dry unseasoned breadcrumbs
- 2 eggs
- 1⁄3 cup tomato sauce
- 1⁄4 cup dry red wine
- 1 tablespoon Dijon mustard
- 1 tablespoon salt (to taste)
- 1⁄4 teaspoon pepper
directions
- Preheat oven to 350 degrees F.
- Combine all ingredients in a bowl and mix well.
- Pack into a 9 x 5-inch loaf pan and bake at 350 degrees F for 50 minutes.
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Reviews
-
This is delicious! We all loved it. We did half beef, half pork, no veal. We put on broil for last 10 minutes to crisp the top. We used all the rest of ingredients as directed. We served with mushroom gravy, mashed potatoes and peas. Will never make any oyher meatloaf recipe but this one. It was extremely moist and flavorful. -
My husband and eldest daughter really enjoyed this recipe. I am horrible at making meatloaf and this turned out great! I liked the texture, the flavor and the way it cut. I used 1 lb of pork and 1 lb of beef; skipping the veal. I free formed it in a pan instead of cooking in a loaf pan and cooked it for an hour with the last 20 minutes on speed bake. -
I have never been able to make a decent meatloaf and thought I would try this one since I love Cheesecake Factory's meatloaf. I followed the recipe exactly used all three meats and it came out delicious. This will be my go-to recipe for meatloaf from now on.
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Miserable failure.. Followed instructions to a "t" (as I always do with a new recipe)..couldn't even give it to the dog because of the onions in it! -
This was one of the worst dinners I have ever had. The meat tasted OLD. Lovely presentation and vegetables and service were grand, I would never recommend this meat loaf to anyon e
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RECIPE SUBMITTED BY
I am a total wannabe when it comes to cooking, but I love to eat different stuff and I can't afford to eat out all the time..
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