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Cheesecake Factory's Mashed Potatoes

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“Yet another way to make fabulous mashed potatoes!”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut away blemishes in potato skins, and cube.
  2. Boil potatoes until very soft and drain off water.
  3. Add butter and salt, and whip with a rotary beater until butter melts.
  4. Whip in remaining ingredients.
  5. Adjust seasoning.

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