Cheesecake Pudding

Name: Cheesecake Pudding
Prep time: 15 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 (1 ounce) package cook 'n' serve sugar-free vanilla pudding mix; 1/2 cup nonfat cottage cheese; 1/2 cup low-fat ricotta cheese; 3/4 cup cold skim milk

Submitted by Making Stuff

"This delicious pudding is perfect for when you have a craving for cheesecake! Low calorie, low fat--and good for you!"

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Ready In:: 15mins
Ingredients:: 4
Serves:: 4

ingredients

1 (1 ounce) package cook 'n' serve sugar-free vanilla pudding mix
¹⁄₂ cup nonfat cottage cheese
¹⁄₂ cup low-fat ricotta cheese
³⁄₄ cup cold skim milk

directions

Combine sugar-free vanilla pudding mix, cottage cheese, ricotta cheese, and milk in a medium pot.
Mix well (with a wire whisk).
Boil on medium heat, stirring constantly, until concoction is boiling steadily.
Pour immediately into four custard dishes.
Serve hot or cold.
Optional: If serving hot, mix in raisins and top with cinnamon, brown sugar, honey and/or maple syrup.
(I like mine less sweet, so I usually just add raisins).
For a more "cheesecake" effect, mix with equal parts of"Cool Whip FREE" and chill before serving.
Garnish with a graham cracker and raspberries or other cheesecake topping.