Cheesy Apple Crisp

Name: Cheesy Apple Crisp
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6 serving(s)
Ingredients: 6 -8 granny smith apples, peeled, cored, and sliced; 3/4 cup sugar (more or less depending on the tartness of the apples); 2/3 cup all-purpose flour; 1/2 cup butter or 1/2 cup margarine; 1/2 cup shredded sharp cheddar cheese; 1 1/2 teaspoons ground cinnamon

Submitted by ratherbeswimmin

"For apple and cheese lovers."

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Ready In:: 1hr 15mins
Ingredients:: 6
Serves:: 6

ingredients

6 -8 granny smith apples, peeled, cored, and sliced
³⁄₄ cup sugar (more or less depending on the tartness of the apples)
²⁄₃ cup all-purpose flour
¹⁄₂ cup butter or 1/2 cup margarine
¹⁄₂ cup shredded sharp cheddar cheese
1 ¹⁄₂ teaspoons ground cinnamon

directions

Preheat oven to 375°; butter a 6 cup casserole dish.
Place apple slices into casserole dish; pour ½ cup water over the apple slices.
In a mixing bowl, mix the sugar and flour together; cut in the butter using a pastry blender until mixture resembles coarse crumbs.
Add in cheese and cinnamon; mix well.
Sprinkle over apple slices.
Bake for 40-45 minutes or until apples are tender and top is golden.