Cheesy Artichoke Balls

"Baked bites of breaded artichoke and cheese!"
 
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photo by Shug22 photo by Shug22
photo by Shug22
Ready In:
25mins
Ingredients:
8
Yields:
40-50 balls
Serves:
8-10
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ingredients

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directions

  • Preheat oven to 350 degrees. Combine flour, egg, milk, oil, artichoke, cheeses, and garlic powder to taste. Form small balls and put on ungreased baking sheet, Bake for 18 minutes and cool on paper towel lined plate.

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