Cheesy Artichoke Spread
"Got this from the back of a Triscuit box---it's really good!!!"
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 bowl
- Serves:
- 1
ingredients
- 4 ounces softened reduced-fat cream cheese
- 1 tablespoon fresh squeezed lemon juice
- 1⁄2 cup parmesan cheese, grated
- 1⁄2 cup canned artichoke heart, finely chopped and drained
directions
- Mix all of the above ingredients together until well blended. Spread on top of Triscuit (cracked pepper and olive oil) or other crackers.
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