Cheesy Artichoke Squares

"This is so good and so easy to make! I believe this came from Quick Cooking."
 
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Ready In:
30mins
Ingredients:
5
Yields:
2 1/2 dozen
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ingredients

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directions

  • In a small mixing bowl, beat the mozzarella cheese, cream cheese, artichokes and garlic until blended.
  • Unroll both tubes of crescent dough into rectangles. Place dough in an ungreased 15 x 10 x 1 inch baking pan; press onto the bottom of pan, sealing seams and performations.
  • Spread with artichoke mixture.
  • Bake at 375F for 18-20 minutes or until the crust is golden brown.
  • Cut into square; serve warm.

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Reviews

  1. I made this on the weekend, it was a hit. I would make it again and again. Very quick and easy and the results were terrific.
     
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RECIPE SUBMITTED BY

OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!
 
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