Cheesy Bacon Wrapped Breadsticks

"Found on blog. Made these for a party and the guests went wild. Easy recipe."
 
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Ready In:
25mins
Ingredients:
6
Yields:
24 pieces
Serves:
24
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ingredients

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directions

  • Preheat oven to 350.
  • Line cookie sheet with parchment paper.
  • In a medium size mixing bowl, combine the parmesan, garlic salt, cayenne and nutmeg.
  • GENTLY wrap each breadstick with a slice of bacon (so breadsticks don’t break), then place wrapped bread sticks on a cookie sheet lined with parchment paper. If you break one, just cut bacon to fit and add to sheet. No one will care if the pieces are small.
  • Bake for 15 minutes or until bacon is cooked to your liking.
  • Next, roll the breadsticks in cheese & spices. Do this while bacon and breadsticks are still warm, then set aside and let cool.
  • Can be made a day ahead and even taste great cold (hey, it’s bacon)!

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