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Cheesy Biscuit Bean 'n Beef Casserole

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“Pillsbury”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°; spray an 11 x 7 inch glass baking dish with cooking spray.
  2. Separate biscuits; cut each biscuit into 6 pieces; set aside.
  3. In a large nonstick skillet, cook beef and onion over med-high heat 5-7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  4. Stir in beans and barbecue sauce; heat to boiling, stirring occasionally.
  5. Pour hot mixture into baking dish; immediately top with biscuit pieces; sprinkle with cheese.
  6. Bake 18-20 minutes or until biscuits are golden brown and baked through.

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