Cheesy Bratwurst Stew

“This recipe was given to me from my supervisor at work (Rick Rossi). I have not tried it yet, but I promise I will and put in my review!”
READY IN:
55mins
SERVES:
5-6
UNITS:
US

Ingredients Nutrition

  • 4 -5 medium cooked potatoes, peeled and chopped
  • 2 (15 ounce) cans cut green beans, drained
  • 1 (1 lb) package Eckrich smoked sausage
  • 2 (15 ounce) cans cream of mushroom soup
  • 2 12 cups shredded cheddar cheese
  • milk

Directions

  1. Preheat oven to 350 degrees.
  2. Stir all the ingredients together in a large bowl.
  3. Add some milk to thin it out.
  4. Put in oven-proof pot or dish and bake for 30-45 minutes.
  5. Note: Under-cook the potatoes slightly or they will get mushy.

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