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“This is a good, quick and easy brunch idea that doesn't take a whole carton of eggs to make! Double or triple for lots of company. You don't have to cube the bread. You can just tear it up.”
READY IN:
50mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

  • 1 tablespoon butter
  • 4 cups bread cubes
  • 2 cups warm milk
  • 1 egg, slightly beaten
  • 13-12 cup grated cheese
  • 1 cup diced ham

Directions

  1. Use part of the butter to grease a square pan.
  2. Put in the bread cubes and ham.
  3. Mix the milk, egg and cheese and pour over the bread.
  4. Dot with remaining butter.
  5. Bake at 350 degrees for 45 minutes or until it is set and brown.

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