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Cheesy Breadsticks

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“These are quick and taste super cheesy. We recommend you serve some warm marinara sauce on the side for dipping.”
READY IN:
27mins
YIELD:
16 breadsticks
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat over to 400*.
  2. In a shallow bowl, combine the first five ingredients; set aside.
  3. Divide dough into 16 pieces; roll each into a 6-in. rope.
  4. Dip the ropes in butter, than roll in cheese mixture.
  5. Place 2-in. apart on greased baking sheet.
  6. Let rest for 10 minutes.
  7. Bake for 10-12 minutes or until golden brown.

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