Cheesy Broccoli Rice & Turkey
"Use leftover turkey and make a tasty new skillet that saves you time."
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
4 1.5 cups
- Serves:
- 4
ingredients
- 1 (14 1/2 ounce) can chicken broth
- 2 cups chopped cooked turkey
- 2 cups broccoli florets
- 2 cups MINUTE White Rice, uncooked
- 6 ounces Velveeta cheese, cut up
directions
- -Combine broth, turkey and broccoli in a large skillet. Bring to boil. Redduce heat to low; cover and simmer 5 minute.
- -Add rice and Velveeta; cover. Remove from heat. Let stand 5 minutes or until rice is tender and Velveeta is melted. Stir until well blended.
- Opt: Substitute cooked chicken breasts for turkey.
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Reviews
-
I loved this recipe. I substitued chicken for turkey and it came out great. My whole family ate it, including my picky 4 year old.
