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Cheesy California Veggie Casserole

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“This dish is always a hit at the family reunion and potluck dinners. It's creamy and cheesy and so easy to throw together. I don't remember where I got the recipe, but as often as my family requests it, I can make it with my eyes closed!”
READY IN:
30mins
SERVES:
4-6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

  • 1 lb california-blend frozen vegetables (broccoli, cauliflower, and carrots)
  • 1 (14 3/4 ounce) can creamed corn
  • 1 cup sour cream
  • 14 cup milk
  • 2 cups cheddar cheese (mild to sharp(your choice)
  • 14 teaspoon salt
  • 12 teaspoon pepper

Directions

  1. Preheat oven to 350 degrees.
  2. In large bowl, mix together everything but 1 cup cheese.
  3. Pour mixture in a 9X12 casserole or bake pan.
  4. Top with remaining cheese.
  5. Bake for 20-25 minutes.

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