Cheesy Chicken Casserole

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Ready In:
6hrs 20mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Cut broccoli spears into bite size pieces and place in bottom of greased crock-pot.
  • In sauce pan, blend milk, cream cheese, salt, garlic salt, and parmesan cheese over low heat until melted and smooth.
  • Pour one cup over broccoli.
  • Top with sliced chicken (turkey).
  • Pour remaining sauce over chicken.
  • Cover and cook on low for 4-6 hours .
  • Serve over rice if desired.

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Reviews

  1. I made this as posted, with the exception I halved the recipe. I still have plenty for 2 more servings. We thought it was pretty bland and did not care for it, but I feel this recipe has potential and I am going to play around with it and see if I can come up with something to make it have some pizass. I certainly hope I can. If I do I will come back and repost my review so others might know what to use. I will be trying it again but will be doctoring it some. Thank you for posting
     
  2. Great Recipe. I wouldn't change a thing. We served it over rice, next time we will try it over noodles. Everyone (6 of us) really liked it. Thanks for such an easy recipe.
     
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