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Cheesy Chicken Casserole

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“This recipe is from Rachel, my MIL. Time to make does not include cooking the chicken.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw and drain broccoli or spinach.
  2. Layer in a 9 X 13 baking dish all of the broccoli or spinach, followed by 1/2 of the rice, 1/2 of the chicken, the remaining rice, and the remaining chicken. Top with water chestnuts.
  3. Combine the Cheez Whiz, milk, soup, and hot sauce/cayenne pepper. Pour over the assembled casserole.
  4. Bake at 325* for 35 - 4o minutes or until bubbly.

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