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Cheesy Chicken Noodle Casserole

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“This recipe is creamy and delicious. My kids LOVED it! I think the wide egg noodles work best but you can also use medium. Make sure you cook the noodles for about a minute or two less than the package directions. Coupled with garlic Texas toast and a nice salad it is a really great meal. You could also substitute the chicken with cooked cubed ham or Kielbasa. Serves 4 people comfortably.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large sauce pan, cook egg noodles per package directions (less 1 to 2 minutes).
  2. Drain.
  3. In the warm pan, removed from heat, combine egg noodles and margarine with all ingredients except 2 oz Monterey Jack cheese.
  4. Mix well.
  5. Place in a greased 2 liter casserole dish.
  6. Top with remaining 2 oz Monterey jack cheese.
  7. Bake at 350 for 25-30 minutes.

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