Cheesy Chicken Rolls
- Ready In:
- 2hrs 49mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 226.79 g canned crescent roll dough
- 4 slice American cheese
- 946.36 ml cooked boneless chicken breasts
- 297.66 g condensed cream of chicken soup
- 236.59 ml milk
- 236.59 ml shredded cheddar cheese
directions
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9 x 13 inch baking dish.
- Unroll the dough; separate into 8 triangles. On the large end of the triangle place 1/2 piece of American cheese and 1/2 cup of shredded chicken.
- Roll the dough and seal the edges. Place in prepared dish.
- In a small bowl combine the soup, milk and Cheddar cheese; pour over the stuffed rolls.
- Bake in preheated oven for 12 to 15 minutes, or until golden brown.
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RECIPE SUBMITTED BY
wuxbustah8
Hampton, 86