Cheesy Corn and Green Bean Bake

Name: Cheesy Corn and Green Bean Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 serving(s)
Ingredients: 1 (14 1/2 ounce) can whole kernel corn, drained; 1 (14 1/2 ounce) can green beans, drained; 1 (4 ounce) can green chilies, drained; 2 pieces Laughing Cow light swiss cheese (wedges); 1 ounce reduced-fat cream cheese (optional)

Submitted by TexasHurricane

"I came up with this in a attempt to add more vegetables to my diet. This cheesy dish tastes indulgent without compromising your waste line. Add the cream cheese for a richer tasting side. By my calculations, this is 55 calories per serving without the cream cheese and about 65 calories per serving with the cream cheese."

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Ready In:: 40mins
Ingredients:: 5
Serves:: 8

ingredients

1 (14 1/2 ounce) can whole kernel corn, drained
1 (14 1/2 ounce) can green beans, drained
1 (4 ounce) can green chilies, drained
2 pieces Laughing Cow light swiss cheese (wedges)
1 ounce reduced-fat cream cheese (optional)

directions

Preheat oven to 350°F.
Drain corn, green beans and green chilies.
Cut cheese up into smaller pieces.
In a medium saucepan, combine all ingredients and cook over medium-high heat until cheese is melted. Stir frequently.
Once the cheese is melted, pour mixture into a greased casserole dish and bake for 20-25 minutes, until cheese is bubbly.

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Reviews

This was good and easy to make. I followed the recipe as written other then I didn't add the green chilies. I also didn't cook in the oven. I just cooked everything on the stove top. Even my 8 year old liked this. Nice quick easy side dish.

bmcnichol

RECIPE SUBMITTED BY

TexasHurricane

I am a 26-year-old computer programmer living in Lubbock, Texas. Besides cooking, I enjoy running, shopping and watching sports (especially college football!). I recently ran my first half-marathon and I'm looking forward to running more of them. Because of that, I try to eat pretty healthy. During the week I'm always looking for quick meals since work and the gym take up most of my day. I also live alone, so I usually look for meals that are smaller in proportions (unless I can find a way to pawn off my experiments on friends or family!). I love trying new types of food. I went to college in Miami (Go Canes!) and that opened up a whole new world of cuisine for me. I'm always looking for new types of food to try.

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