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Cheesy Corn Squares

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“This can be either a side dish, or cut smaller squares to serve as an appetizer. From Taste of Home, 2001 Annual Recipes.”
READY IN:
40mins
YIELD:
5 dozen
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a large bowl, combine first 7 ingredients. Stir in eggs, corn, ricotta, onion, Parmesan. oil, and 4 oz. mozzarella; mix well.
  2. Pour into a greased 13x9 baking dish. Sprinkle with remaining mozzarella, and paprika.
  3. Bake, uncovered, at 350, for 30-35 minutes or until golden brown. Cut into squares.

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