“Hot, cheesy sausage dip with Italian-style seasonings is a great game-day tradition when served with garlic toast.”
READY IN:
30mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, cook and crumble sausage over medium heat until no longer pink and lightly browned; drain.
  2. In a microwave-safe bowl, place cheese cubes.
  3. Microwave on high for 6 minutes; stirring every 2 minutes.
  4. Add salsa, seasonings and sausage.
  5. Microwave 2 minutes longer or until heated through.
  6. Serve with garlic toast.
  7. *Please note: to crush fennel and anise seeds, use a spice mill or mortar and pestle for best results.

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