Cheesy Herbed Crescent Rolls

"Flavor's of onion, garlic, rosemary and lavender from Recipe #206538 give this a French taste."
 
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photo by Dreamgoddess photo by Dreamgoddess
photo by Dreamgoddess
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
16mins
Ingredients:
3
Serves:
8
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ingredients

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directions

  • Unroll each crescent laying flat on a cookie sheet pan and sprinkle each with the cheese and herbs and roll starting at the wide end.
  • Bake in a 375°F preheated oven for 11 minutes.

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Reviews

  1. I made this tonight substituting herbs de provence for the aromatic herbs. I loved it combined with the cheese! My children didn't like the herbs as it had a little too much oregano for them, so I'll use your recipe for the herbs next time!
     
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