Cheesy Manicotti

"Wonderful!!"
 
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Ready In:
1hr 10mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Cook manicotti shells according to package directions; drain.
  • Pour half of spaghetti sauce into a lightly greased 13x9 inch baking dish.
  • Combine 1 1/2 cup mozzarella cheese and next 7 ingredients; mix well.
  • Stuff manicotti shells with cheese mixture; arrange in sauce.
  • Pour remaining spaghetti sauce over manicotti; bake at 350 degrees for 25 minutes.
  • Sprinkle with remaining 1/2 cup mozzarella; bake an additional 5 minutes.

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Reviews

  1. There's no need to cook an entire (8 oz.) pkg. of the manicotti shells. I used the Creamettes' brand, and the filling filled only 9 shells. It was abit tricky and messy to fill these shells, since no beef was added. A (26 oz.) jar of a Traditional Spaghetti Sauce worked well with this recipe. Since I didn't have fresh chives, I used 1-tsp. of the dried. Vegetarians probably will enjoy this recipe, but my husband and I prefer the beef-cheese filled manicotti. My husband just prefers my recipe, what can I say. I give this recipe 3 stars.
     
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