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Cheesy Mashed Potato Casserole

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“Oh so good and so easy! A favorite at our home!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook potatoes in boiling water until tender; drain.
  2. Mash.
  3. Stir in cream cheese, sour cream, onions, melted butter, salt, garlic powder and pepper.
  4. Place in a 2-quart casserole dish.
  5. Sprinkle with paprika and dot with butter.
  6. Bake, uncovered, at 375º for 20 minutes.

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