Cheesy meatballs
"Meatballs with a surprise cheese centre."
- Ready In:
- 35mins
- Ingredients:
- 4
- Yields:
-
16 meatballs
ingredients
- 500 g mincemeat
- 1⁄4 cup chopped green onion
- 2 tablespoons ketchup
- 125 g tasty cheese, cut into 16 cubes
directions
- Combine Mince, shallots and ketchup in a bowl.
- Form into 16 meatballs.
- Push a cube of cheese into each meatball and close up meat around it.
- Bake on a greased oven tray for 20 minutes at 180 degrees C (355 degrees F).
- Serve warm with salad.
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Reviews
-
Nice summer supper!! These meatballs were better than we expected!!very tasty mouthfull, we used jalapeno harvarti cheese, gave them a nice little bite and creamy too, some leaked out, but most didn't and it didn't matter, they were soo good. Served them with a green salad and potato salad. Thanks for sharing a keeper!!
RECIPE SUBMITTED BY
dale7793
Australia
I have a passion for healthy and simple dishes with lots of vegetables, although I love a treat every now and again also, especially ice cream!
