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Cheesy O'brien Potato Casserole

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“My Mother-in-law would often make these potatos with Sunday dinner. I've never seen the recipe elsewhere. They are a nice change to the traditional hashbrown casserole.”
READY IN:
1hr 10mins
SERVES:
8-9
UNITS:
US

Ingredients Nutrition

  • 28 ounces o'brien frozen potatoes
  • 1 (10 ounce) can cream of chicken soup
  • 1 (10 ounce) can cheddar cheese soup
  • 1 (12 ounce) can evaporated milk

Directions

  1. Combine all ingredients.
  2. Bake for 1 hour at 350 degrees Fahrenheit in a 9x13 pan.
  3. Season with pepper and salt if desired.

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