Cheesy Onion Potatoes

"We love this recipe, although it is not lowfat in any way. I have doubled it for parties, following the directions for the first layer, and then doing a second layer in the same pan, using an equal amount of ingredients. I have also prepared it ahead of time, placed it in a crockpot to keep warm, and added the cheese and onions just before serving."
 
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Ready In:
1hr 5mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Preheat oven to 400 degrees.
  • Place potatoes in a 9x13 baking dish coated with nonstick cooking spray.
  • Dot with butter, and sprinkle dry onion soup mix over the top.
  • Cover and bake at 400 degrees for 25 minutes, then uncover and stir, making sure potatoes do not stick to pan.
  • Cover and bake 30 more minutes.
  • Sprinkle with cheese and green onions, serve immediately.
  • Do not wait too long to serve or cheese will puddle to the bottom of the pan too much.
  • Very good served with bottled ranch dressing for dipping.

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RECIPE SUBMITTED BY

I love cooking and trying out new recipes. 'Nuff said.
 
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