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“From Pillsbury Fix It Fast, this soup will be on the table in 15 minutes.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 (19 ounce) cans ready-to-serve tomato basil soup
  • 12 cup pepperoni, chopped
  • 1 12 cups pizza cheese, blend shredded (6 oz.)
  • 2 teaspoons fresh basil or 2 teaspoons parsley, chopped, if desired

Directions

  1. In 2-quart saucepan, combine soup, pepperoni and 1 cup of the cheese; mix well.
  2. Cook over medium heat for 4 to 6 minutes or until thoroughly heated and cheese softens, stirring occasionally. (Cheese will not melt completely.).
  3. Top individual servings with remaining cheese and basil.

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