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“Great Dip. Could even add some chicken and put into tortilla for a nice treat”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 2 quart saucepan mix soup, sour cream, chilies, cheese and onion. Heat over medium heat, stirring occasionally until cheese has melted, until hot. Pour into a warmed large soup bowl. Serve.
  2. Optional: Serve with chorizo, casings removed, crumbled, cooked until brown and drained. Add to cheese mixture.
  3. Serve with warmed tortilla chips.
  4. Note: Browned ground beef, seasoned to taste with taco seasoning, can be substituted for the chorizo.

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