Cheesy Potatoes
photo by VickyJ
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 baking potatoes, quartered
- 1⁄4 chopped onion
- 2 garlic cloves, minced
- 1⁄4 of chopped green pepper
- 1⁄4 cup shredded cheddar cheese
- 1⁄4 cup shredded mozzarella cheese
- 2 tablespoons olive oil
directions
- First quarter your potatoes.
- Then mix your ingredients saving your oil for the last step.
- Once all ingredients are mixed lay your mixture into your aluminum foil.
- Then drizzle your oil over the mixture and close the foil around your entire mixture.
- Cook until potatoes are soft to a fork.
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RECIPE SUBMITTED BY
live in atlanta. Im a passionate cook looking to open my own restaurant some time in the next 5-10 years but i have to get a name for myself first. I love my own cookbook because i make my own recipes and thats the best way... I cant stand it when people get in my way in the kitchen and then i just start yelling at them to get the hell out of my way.