STREAMING NOW: No Reservations

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Another cheesy potato recipe! This one is a must at all our family gatherings. I got it from a close friend. I use low-fat Velveeta and fat-free half-and- half. No one knows the difference.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix everything but potatoes and heat until melted.
  2. Thaw potatoes 1 hour in 9x13x2-inch casserole.
  3. Pour cheese mixture over potatoes. DO NOT MIX.
  4. Bake 1 hour at 350F for 25-30 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: