“My Grandmother made this for years, and then my Mother after her, and now I make it for family get-togethers. It's fabulously delicious.”
READY IN:
1hr 30mins
SERVES:
5-8
YIELD:
1 large bowl
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil unpeeled potatoes; set aside to cool.
  2. Peel potatoes and grate with cheese grater.
  3. Place grated potatoes in an oven-safe dish.
  4. Add garlic salt to taste.
  5. CHEESE SAUCE:
  6. Over a low burner, melt butter; mix with flour and milk.
  7. Slowly add cheese to thicken.
  8. Pour cheese sauce into potatoes and fold in; add salt to taste.
  9. Bake in a 350 degree Fahrenheit oven for 1 hour until brown on top.

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