Cheesy Ranch Potatoes
"Just came up with it one day while I was cooking and wanting something different."
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (15 ounce) can whole or sliced potatoes, drained (If using the whole potatoes, thinly slice them)
- 1⁄3 cup milk
- 4 ounces Velveeta cheese, cubed
- 4 tablespoons ranch dressing (Not the powder.)
- 1⁄2 tablespoon dried onion flakes
- salt and pepper
directions
- Add all ingredients to a 2 quart sauce pan, (you will need the room for the gentle stirring) and cook over low to medium heat untill cheese is melted and it is smooth and creamy.
- You may want to add a tablespoon or two of milk if it is to thick.
- This recipe doubles real well.
- I just made this up so you can fiddle with it to suit your taste.
- Also this works great with regular potatoes, red or russett, just wash and slice them thick with or without skins and boil or steam them (I like to steam them so I do not add any moisture) till fork tender and cook the sauce seperately and pour over tender potatoes.
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RECIPE SUBMITTED BY
cj2 Johnson
Comanche, TX
I live in Rising Star Texas,I have 2 gorgeous daughters, Kristina 21 and Katrina 18. Gods greatest gift to me EVER. I guess I was born cooking. Cannot remember when I didn't. I am at home in any kitchen and totally relaxed. Cooking makes me HAPPY. and I love to cook for others. I work @ First Baptist Church there, I raise all kinds of birds, chickens, peacocks, ducks, turkeys, I have a cockatiel(Marvin), a rottweiler(Beavis, because he is a BUTTHEAD) A shelty (Maggie)2 cats, Tommy & Tinkerbell, which I call Tink or Puss. My husband is great and the sweetest person ever. I really do not think he knows how to get mad. Or he didn't before he met me anyway. My pet peeves are stupid people with an attitude. My favorite cookbook is a really old BH&G that I got from my mother over 25 years ago. I am only 41, but I started cooking @ age 7. If I had a month off...HMMM. I would definately go to New Braunfels Texas and stay at the River Run condos and float the river all day every day and cook a little.
