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“This is a quick, change-of-pace breakfast dish. Actually, sometimes when I am home alone and don't want to fix a supper, I fix this for my supper.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and flour.
  2. Add cream and tomato juice.
  3. Add salt and pepper to your taste.
  4. Bring to a boil, stirring constantly.
  5. Cook till thick.
  6. Add grated cheese.
  7. Serve on toast.

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