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“Found on the back of a Great Value Finely Shredded Low-Moisture Part-Skim Mozzarella Cheese package”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. In a large skillet over medium heat, saute garlic in oil until tender, about 2 minutes.
  2. 2. Stir in basil, sugar, and crushed tomatoes; season with salt and pepper and cook 15 to 20 minutes, until slightly thickened.
  3. 3. While sauce is cooking; cook pasta according to the directions on the box.
  4. 4. Mix pasta and sauce in a bowl, top with cheese. Serve with a salad and carrot sticks.

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