Cheesy Shredded Hash Potato Bacon Ranch Crusted Chicken #SP5

"Official Contest Entry: Simply Potatoes 5Fix. A filling 30 minute dish that all will love and simple to make"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
6
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • 1. Preheat Oven to 425 degrees.
  • 2. In a Medium Size Skillet add a spoonful of olive oil turn to low heat.
  • 3. Crack and beat the 2 eggs in a large bowl-season egg with salt and pepper.
  • 4. Spread Simply Potato Shredded Hash Browns on a large plate.
  • 5. Dip Chicken in egg batter.
  • 6. Dredge chicken in shredded potatoes coating both sides.
  • 7. Add chicken to preheat medium pan browning on both sides 3-4 mins/side.
  • 8. Once Chicken is browned on both sides place cooked chicken on sheet pan (this will go in oven).
  • 9. Spread Ranch Dressing over chicken (add a little or a lot your choice).
  • 10. Place 2 precooked bacon strips on top of chicken and ranch mixture.
  • 11. Cover it all with 2 Cheese slices of your choice.
  • 12. Place in oven at 425 degrees for 10-15 mins until internal temp is 180 degrees.
  • 13. Serve with pasta, salad, steamed veggies your call this protein can go with anything!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes