Cheesy Southwest Potato Duo #SP5

"Official Contest Entry: Simply Potatoes 5Fix. This easy breezy duo of potatoes recipe will please any crowd. They were gone in seconds! Make sure to make double batches and pass the recipe around!"
 
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Ready In:
35mins
Ingredients:
5
Yields:
12 Potato Cups
Serves:
4
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ingredients

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directions

  • Heat oven to 400 degrees.
  • Cook bacon, cool, and crumble. To a 12-cup muffin pan, add equal amounts of bacon grease to each muffin cup.
  • To a medium bowl, add the hash browns and gently blend in 1 1/2 cups of the shredded cheese. Press about 2 tablespoons of the hash brown and cheese mixture into each muffin cup. Bake in oven for 18 - 20 minutes or edges are crispy.
  • While hash brown cups bake, peel film at corner of mashed potatoes and heat on high for 3 minutes in microwave. Remove from microwave and stir.
  • Remove hash brown cups from the oven. Spoon in equal amounts of mashed potatoes. Top with equal amounts of remaining cheese and place under broiler for 5 minutes or bake in the oven until cheese is melted.
  • Top each cup with green onions and bacon and serve. Enjoy!

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