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Cheesy Spinach Casserole

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“This is one of my favorite side dishes to make. Not only is it really good, but it is also quick, inexpensive and easy to make. It tastes so good, I think kids may even like it. I don't recall where I found this receipe, I think from an old cooking magazine.”
READY IN:
36mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium size saucepan, cook Spinach in small amount of water for 3 minutes. Drain.
  2. Add 4 T Butter, salt and pepper, cheese, eggs and milk. Stir. Spoon this mixture into a greased Baking dish.
  3. Melt remaining butter. Pour into a bowl and add bread crumbs. Sprinkle over spinach mix. This makes a rather crunchy topping.
  4. Bake uncovered 350F for 25-30 mins, until almost set. The mix gets slightly thicker once it is out of the oven.

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