Cheesy Tofu

Name: Cheesy Tofu
Prep time: 20 min
Total time: 20 min
Yield: 4 , 4 serving(s)
Ingredients: 1 lb extra firm tofu; 1 teaspoon lemon juice; 1/4 cup nutritional yeast; 2 tablespoons italian seasoning; 1/4 teaspoon garlic powder

Submitted by zevy2688

"tofu with some cheesy flavor. found online."

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Ready In:: 20mins
Ingredients:: 5
Serves:: 4

ingredients

1 lb extra firm tofu
1 teaspoon lemon juice
¹⁄₄ cup nutritional yeast
2 tablespoons italian seasoning
¹⁄₄ teaspoon garlic powder

directions

Press water out of tofu: Wrap tofu in a clean kitchen towel and place between two cutting boards. Place a heavy object, such as a 28-ounce can of tomatoes or beans, on top. Let rest 20 minutes, allowing the weight to press out extra moisture in the tofu. Unwrap tofu and pat dry. In a large mixing bowl, crumble tofu with your hands. Then mix in remaining ingredients plus salt and pepper to taste.