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Cheesy Turkey Casserole With Italian Sausage

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“this is a delicious casserole recipe you gonna try,it's great with salad,green bean casserole and biscuits or cornbread.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. Bring a medium saucepan of lightly salted water to a boil.Add shell macaroni and,cook for 8 minutes,or until tender.Drain and set aside.
  3. Place ground turkey,carrots and red onion in a large skillet.Cook over medium-high heat until browned.Drain grease,and return skillet to heat.
  4. Stir in the cooked shell macaroni,sliced italian sausages,seasoned pepper,cubed cream cheese and alfredo sauce.
  5. Heat through,and pour into a 9x9 inch baking dish.Sprinkle with swiss and parmesan cheese and lay slices of american cheese over the top.
  6. Bake the casserole uncovered,for 30 minutes.

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