STREAMING NOW: Jamie's Super Food

Cheesy Zucchini Rice Casserole

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a recipe I found in Country Extra. It is a fabulous way to use all of those great garden veggies. This makes an amazing meatless summer entree. Enjoy :)”
READY IN:
1hr 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook rice according to package directions. In a saucepan, cook zucchini in 1 inches of water until crisp-tender; drain and set aside.
  2. Place rice in a greased shallow 3-qt. baking dish. Layer with chilies and 1-1/2 cups cheese.
  3. In a bowl, combine the sour cream, green pepper, onion, parsley, salt and oregano. Spread over cheese.
  4. Layer with zucchini and tomato. Sprinkle with remaining cheese.
  5. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until heated through and cheese is melted.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: